Roasts*

 Our Expert butchers at Slipacoff's Premium meats draw on decades of experience crafting special roasts from perfectly aged beef to create this juicy, fork-tender filet mignon roast. Double-trimmed to remove excess fat and deliver an extra-lean experience... this amazing roast is worthy of any special family dinner or celebrating a special occasion.

• AAA  Canadian tenderloin aged at least 35 days for tenderness
• Double-trimmed by our expert butchers
• Extra juicy and fork tender
• Perfect for any special occasion
• Ideal for (2) people 1lb piece

Fresh Canadian AAA Filet Mignon Roast aged 28 days to perfection.  This roast is fully cleaned and ready to roast or cut into steaks to grill. Average finished weight many vary between 3-4 LBS.

• Canadian AAA hormone free AAA Beef
• Exceptional marbling for rich flavor and juiciness
• Extra-aged a full 28 days for maximum tenderness
• Triple-Trimmed by our best butchers
• The ultimate Tenderloin for an elegant celebration

Our expert butchers cut this pork loin with a 1/8" fat cap so it's self-basting - which creates more juiciness and flavor. It's perfect as a roast, for cutting your own pork chops, or in the smoker. Slipacoff's Premium meats has taken the liberty to prepare it and baste the middle of this 3 LBS boneless loin roast with a mix of fresh garlic and French Dijon Mustard. All for you to enjoy without the hassles of preparation. Cook and slice for dinner or like grandma's old fashioned pork sandwiches. Enjoy

• Expertly trimmed by our expert butchers
• Packed with juiciness and flavor
• Ideal for the grill or smoker
• Easy to prepare and enjoy
• 100% Ontario Farm-Raised hormone free Pork

Make a pot roast or French dip in your slow cooker or experiment with slow cooking recipes with our Slipacoff's Premium Meats AAA Canadian-raised Top-Round Roast. This beef cut is well marbled and is a classic. The smell of slow cooking this roast with fresh vegetables will bring such great memories with friends or family.

• 100% AAA Canadian beef 
• Naturally raised
• Free from hormones and antibiotics
• 2 Lbs roast. Feeds 4-6

Get the best centrepiece meat for your next family dinner. This prime rib roast is the highest rated prime grade and is aged to perfection for 28 days. The result? A cut of prime rib that comes out of the oven with juiciness and tenderness that no other cut of Canadian beef can provide, and a flavour that will have you considering skipping the turkey at holiday dinners.

Our cuts of prime rib roast are carefully selected and prepared by our expert butchers so that they cook evenly and easily. Whether you opt for using an oven or a smoker, our prime rib roast will ensure a mouthwatering look and taste.