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You can't beat these on the grill. 6-7 minutes per side for the perfect medium rare, dusted with a bit of salt and pepper for some rich profile to compliment the buttery flavour and ridiculously light texture. Even pan seared, with some garlic and a sprig of fresh rosemary, it's a disservice to yourself to pass these up!
Richard W.
Customer
Premium Meats sells by far the best meat in Canada! Thanks for providing this awesome service!
Lloyd Gack
Customer
Guys! Thank for making my barbeques epic! You guys are the best! Now, I am a lean, mean grilling machine!
Jerry Vedder
Customer
Absolutely fantastic ribs. Meat falls off the bone. Combined with the chicken and ZUPS potatoes it was a fantastic meal.
Jason B.
Yotpo Reviews
Our History
The Slipacoff family has been in the meat business for more than 75 years. Charles Slipacoff owned the original butcher shop in the Byward Market.
After graduating university and attending a few years of law school, Charlie’s son, David Slipacoff, decided he might just venture into the food industry himself.
…And that is how Premium Meats began…
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