Bacon Double Smoked Thick Cut
Slipacoff's Premium Meats
Cut fresh from super high-quality, locally sourced pork belly, then salt-cured in-house for one week before being hickory smoked, our thick-sliced bacon is … well … it’s something else. Each bite has an excellent balance of salt and smoke factor, making this bacon great as a standalone breakfast snack or accompaniment to your favorite sandwich, pasta, or even salad.
- Locally sourced pork belly
- Hand-rubbed in cure (salt, dextrose, sodium erythorbate, spice & spice extracts, sodium nitrite
- Garlic
- Natural smoke
- Come sealed packaged in 8 oz
- Cook to serve!
WHAT CUSTOMERS HAVE TO SAY
The steaks we ordered were mouthwatering and delicious. And the customer service was too-notch! You can’t beat the quality of the meat or the people...we will definitely be repeat customers 😊
Theressa D.
CUSTOMER
Great place to purchase items you’ll love cooking, smoking or grilling! Makes our BBQs so good!
Wes M
Customer
The ribeye steaks were amazing, as was the rest of the meat in my order.
Donna C.
CUSTOMER
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